Degustacija vina - THE WINEMAKER'S

welcome with sparkling wine (méthode champenoise) * private tour of the cellar * barrel sampling * guided wine tasting * 6 "Riserva" wines * locally sourced tapas platter featuring pršut (prosciutto), cheese, sausages, and homemade bread * prošek, a premium dessert wine (produced by the passito method), served alongside a traditional cake